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RECIPE
825lb of Weyermann Pilsner
55 lb of Weyermann Munich dark
82lb of Weyermann Caramunich II
5lb GR Tettnanger 0 min
3lb GR Tettnanger 30 min
3lb GR Tettnanger at knock out
Est OG: 1.060 FG: 1.011
IBU: 21.6
K97
100lb Honey Roasted Squash per 15BBL
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